Smoked Salmon Pizza, Chive Blossoms, Fried Capers, Horseradish Cream Cheese

Smoked Salmon Pizza, Chive Blossoms, Fried Capers, Horseradish Cream Cheese

Smoked Salmon Flatbread Pizza
Chive Blossoms, Chives, Fried Capers
Dill, Lemon, Maui Onion, Horseradish Cream Cheese

Smoked salmon pizza was one of a trio of flatbreads we served for lunch aboard Oasis on a recent cruise over to Two Harbors at Catalina Island. Lunch on the aft deck could not have been more delightful – with perfect weather, breathtaking scenery, and wonderful company.

Our three light and crispy flatbread pizzas (smoked salmon, roasted brussels sprouts, and a version of vegetable with arugula) were accompanied by a lively chopped Israeli salad and refreshingly cool sangria.  Flatbread pizzas make for a super-satisfying lunch on board. They are fast and easy to cook in the galley, and they’re not as filling as traditional pizza – so after lunch we were buoyant and ready for a fabulous 6 mile hike around the island.

Cruise to Catalina Island

Smoked Salmon Pizza Recipe

Smoked Salmon Pizza, Chive Blossoms, Fried Capers, Horseradish Cream Cheese

Brush both sides of lavash flatbread with olive oil. Bake in a 400°F oven until flatbread becomes a bit crispy, about 5 minutes. Remove from oven and let cool.

Rinse and drain capers. Dry well with paper towels. Heat olive oil in a small sauce pan. Add capers and fry about 3 minutes. Drain on paper towels.

Smoked Salmon Pizza, Chive Blossoms, Fried Capers, Horseradish Cream Cheese

Combine whipped cream cheese with grated horseradish. Spread cream cheese mixture over the flatbread. Top with sliced smoked salmon.

Top salmon with fried capers, thinly sliced maui onion, finely chopped chives and snipped dill.

Smoked Salmon Pizza, Chive Blossoms, Fried Capers, Horseradish Cream Cheese

Rinse the chive blossom in cool water. Separate the tiny florets from the cluster. Sprinkle over the top of the pizza. Serve pizza with lemon.

Smoked Salmon Pizza, Chive Blossoms, Fried Capers, Horseradish Cream Cheese

Catalina sunrise
Catalina Sunrise

$50 Gift Certificates!

#GroceryOutlet

Giveaway YAY!

Taste With The Eyes has partnered with Grocery Outlet to help promote their newest store. #GroceryOutlet is giving away $50 gift certificates as a promotion. If you are interested in reading about this unique grocery chain would like a chance to win a $50 gift certificate, please leave a comment HERE!

Dinner & Wine
FOR LESS THAN $4 PER PERSON
Come see how I made this so inexpensively with the help of Grocery Outlet, here.

#GroceryOutlet Elegant Yellowfin Tuna Dinner WITH a Glass of Wine for Under $4.00 per Person!

Pan Seared Yellowfin Tuna
Brown Rice, Chia, Orzo Blend
Clams and Bacon in a White Wine, Garlic, Butter Broth
Scallions and Parsley

food network logo

Food Network
featuring
Pizza

Smoked Salmon Pizza, Chive Blossoms, Fried Capers, Horseradish Cream Cheese

#ComfortFoodFeast is a season long franchise where Food Network editors team up with bloggers to share recipes about everyone’s favorite comfort foods. This week’s comfort food features PIZZA. You might enjoy taking a peek at other pizza recipes from some fabulous bloggers below… and be sure to follow our very popular Pinterest Board with almost 400,000 followers called Let’s Pull Up A Chair!

Smoked Salmon Pizza, Chive Blossoms, Fried Capers, Horseradish Cream Cheese
Feed Me Phoebe: Easy Mexican Breakfast Pizzas with Avocado
Creative Culinary: Pear, Gorgonzola and Hazelnut Pizza with Mixed Green
The Lemon Bowl: 5-Ingredient Chicken Pesto Pizza with Sun-Dried Tomatoes
Homemade Delish: Superb Pizza
Daisy at Home: Pizza Panini
Healthy Eats: 5 Smarter Ways to Eat Pizza at Home
Napa Farmhouse 1885: Six Pizza Recipes For Your Academy Awards Party
In Jennie’s Kitchen: Best Pizza Recipes
Taste with the Eyes: Pretty Smoked Salmon Pizza with Chive Blossoms
FN Dish: 5 Ways to Eat Pizza for Breakfast

16 thoughts on “Smoked Salmon Pizza, Chive Blossoms, Fried Capers, Horseradish Cream Cheese”

  1. While I don’t care for smoked salmon, my husband absolutely adores it as well as most of our friends so I can see this being served with cocktails before dinner. Not only will they think it is delicious, I know I’ll be serving a pretty dish. Now if only I could serve it on an aft deck while cruising.

    1. Hi Karen – it does make an elegant appetizer. Folks who like smoked salmon adore this…and it is light and thin and lower carb. Try with Champagne. Not just reserved for aft deck parties 🙂
      LL

Leave a Reply

Your email address will not be published. Required fields are marked *