Korean Influence Chili Chocolate Brownies
with
Gochugaru, Ginger, Sesame Seed, Olive Oil, Fleur de Sel
Gochugaru is a Korean red chili powder that is definitely spicy – but also has a balanced fruitiness, slight smokiness and depth of flavor from the sun-dried red peppers. Korean chili plus a fruity California olive oil and the sharp, exotic flavor of ground ginger come together in this fusion brownie that is an intense spicy grown-up dessert.
Gochugaru Brownie Recipe