How To Wake Up Your Oatmeal

How To Wake Up Your Oatmeal

Oatmeal Breakfast Bowl
Sunnyside Up Fried Egg, Avocado, Salsa Roja, Feta
Pepitas, Radish, Jalapeno, Cilantro

Would it not be a shame to behold a glorious sunrise, then turn to a boring bowl of beige oats for breakfast? Let’s fix that.

Sunrise Over the Port of Los Angeles

Sunrise Over the Port of Los Angeles

How To Wake Up Your Oatmeal

Sunnyside Oatmeal Breakfast Bowl with Avocado, Salsa Roja, Feta

Ingredients

rolled oats

olive oil, extra-virgin

fried egg

avocado, sliced

salsa roja (warmed)

pepitas, roasted and salted

feta cheese, crumbled

radish, thinly sliced

jalapeño, thinly sliced

cilantro

salt and pepper to taste

How to Wake Up Your Oatmeal
Choose Oatmeal A or Oatmeal B
Method

Cook oatmeal according to package instructions. (I use the microwave method – placing 1/2 c. oatmeal, 3/4 c. water and a pinch of salt in a microwave-safe bowl and cook on high for 2 1/2 minutes).

Sunnyside Oatmeal Breakfast Bowl with Avocado, Salsa Roja, Feta

Drizzle oatmeal with a small amount of olive oil. Top with a sunny side up fried egg, avocado, salsa roja. Sprinkle with feta. Garnish with radish, jalapeño, and cilantro. Salt and pepper to taste.

Sunnyside Oatmeal Breakfast Bowl with Avocado, Salsa Roja, Feta

Have a spectacular day!

#BowlCrazy #GrainBowls

Rolled oats, aka old-fashioned oats, are whole grains that are steamed then rolled between cylinders to produce a flat flake. These hulled oats are then placed into a roaster where they are toasted then packaged.

Grain bowls consist of whole grains, vegetables, a protein, a flavorful sauce, and a snappy garnish. The food world has gone crazy for healthy grain bowls. The satisfying layers of flavors and textures are perfectly suited for any meal of the day – breakfast (try this sunnyside oatmeal bowl), lunch (try my farro bowl), and dinner (freekeh lamb bowl coming soon).

Bowl Crazy: Farro, Cucumber, Radish, Fried Egg, Yogurt Sauce

Farro Bowl
Cucumber, Radish, Fried Egg, Fresh Herbs, Yogurt Sauce

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