Swiss Chard Falafel Burger Bacon, Lettuce, Tomato, Avocado, Hummus On a Toasted Ciabatta Roll Besides the obvious, BLT stands for Bistro Laurent Tourondel. This French Chef and his restaurant empire were my inspiration for our monthly Cooking Club challenge to build a sandwich around three ingredients that start with the letters…BLT, other than bacon, lettuce, … Continue reading "Swiss Chard Falafel Burger"