Quinoa with Fresh Mango & Pomegranate Arils Red Onion, Jalapeño, Basil, Cilantro, Lime We tried a new dish for Passover this year. Quinoa. Anyone who’s cooked Passover dinner knows the challenge of serving the crowd (33 in ours) immediately after the Seder which lasts about 1 1/2 hours. How to get the food to the … Continue reading "A Very Pretty Quinoa"