tastewiththeeyes.com
Roasted Rainbow Carrots with Miso Butter - Taste With The Eyes
Organic Rainbow Carrots Roasted with Toasted Sesame Oil Splash of Tamari Miso Butter with Ginger and Garlic Sesame Seed Garnish Who could pass up these beauties at the market? Looking for a holiday side dish? Something colorful, tasty, not too complicated, unique, not too rich, that complements a variety of foods? Try roasted rainbow carrots … Continue reading "Roasted Rainbow Carrots with Miso Butter"
Lori Lynn