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Schnitzel à la Holstein - Taste With The Eyes
Octoberfest Menu continues…Schnitzel à la Holstein – Baron Friedrich von Holstein (1837–1909), primary German diplomat after Otto von Bismarck, serving Kaiser Wilhelm II. The gourmet Holstein liked to have a variety of foods on one plate, and the original dish consisted of a veal cutlet topped by a fried egg, anchovy, capers, and parsley, and … Continue reading "Schnitzel à la Holstein"
Lori Lynn